Mango Chicken curry

Ingredients:

Chicken : 1 kg

Lime juice : 2 tsp

Curd : 2 tsp

Mango : 1 large ( peeled and cubed )

Garlic : 6 no's

Green chillies : 4 no's

Salt : to taste

Onion : 3 big ( cut into 4 pieces )

Turmeric powder : 1 tsp

Red chilli powder : 2 tsp

Cumins powder : 1/2 tsp

Coriander powder : 1 tsp

Cumins : 1 tsp

Sugar : 1/2 tsp

Oil : 4 tsp

Coriander leaves : 2 tsp ( chopped )

Water : as required

Method :

In a blender , make a paste with peeled and cubed mango, garlic and green chillies.

Combine Chicken, lime juice and Curd. Marinate this mixture for 30 minutes.

In a blender make Onions into a paste, keep aside.

Take a pan, add 2 tsp of oil, Heat it. Now, fry the chicken and keep aside.

Take another pan add remaining oil, let it heat. Now add cumins , with-in fews seconds add onion paste, fry it for 5 minutes.

Now add Mango paste, turmeric powder, cumins powder, coriander powder, red chilli  powder and sugar, fry them for 5 minutes.

Now, add fried chicken and salt, combine them well.

Add some water and allow it to cook for 20 minutes.

Before turning off  stove, season it with coriander leaves.