Spicy Vegetable Egg fried rice

Ingredients:

Basmati rice: 250 grams

dry Red chilli : 3 no's

Garlic : 4 pieces ( rebbalu )

Oil : 2 tsp

Grated Ginger : 1 tsp

Carrot : 2 no's ( chop them )

Grated Chinese Cabbage: 1 cup

Egg : 2 no's

Spring Onions : 3 no's

Fresh Peas : 200 grams

Soya sauce : 1 tsp

Salt : to taste

Coriander leaves : 1 tsp ( chopped )

Method :

Cook Basmati rice and keep aside.

Beat the eggs and add salt.

Beat the mixture until foamed.

Grind Garlic, dry red chillis and pinch of salt and a make a paste.

Take a pan add oil and heat it.

Fry grated ginger.

Now add chopped carrot and fry for 5 minutes.

Add grated Chinese cabbage, chopped spring onions, fresh peas, chilli paste and fry for 1 minute.

Add soya sauce and combine well.

Now, add cooked rice, salt and combine well.

Bring this mixture to one side of the pan.

Add egg mixture, Cook over low heat till mixture is firm and flip it and fry the other side.

Beat it and combine it with rice mixture.

Season it with chopped with coriander leaves.

Enjoy with your famly