Ingredients:
Bread slices :- 10
Milk :- 600 gms. (3 cup)
Ghee :- 3-4 table spoon.
Sugar :- as per your taste or
1/2 cup
Cashews :- 10-12 (chopped)
Almonds :- 4-5 (chopped)
Cardamom powder :- 1/4 tsp
Method:
You can use any quality of bred to make Halwa. Every quality
has its own unique taste.
Break the bread into small pieces. Take a pan and heat 1
table spoon ghee into it. Put the bread pieces into the ghee and roast it on
medium flame.
Once the bread gets roasted, put milk and sugar to it. Stir
the halwa continuously and press the bread pieces with the ladle to
break them into tiny pieces. Pour 1 table spoon ghee into the pan and cook the
halwa. Save some cashews and put the rest into the pan along with almonds and
cardamom powder.
Mix remaining ingredients well with the halwa.
Enjoy Bread Halwa.
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